Secret Menu Items at Menu Hibachi Express You Need to Try


Updated: 06 Jun 2023

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Menu Hibachi Express

Get ready for a one-of-a-kind dining extravaganza at Hibachi Express Menu!

In my latest exclusive blog review, I’ll pull back the curtain on this local gem, featuring its sizzling Hibachi and Teppanyaki grills manned by talented chefs.

Whether you crave fried rice, noodles, or meats and veggies grilled right at your table, Menu Hibachi Express brings you the thrill of Japanese hibachi dining. 

History of Hibachi Express

Hibachi Express brings the fun of hibachi grilling to Anytown.

Bob Smith opened the first Hibachi Express in 2010. He wanted to share tasty Japanese food cooked right in front of you.

Hibachi Express started small, with just a few tables. But people loved the yummy hibachi meals. More guests came to watch the chef’s cooking and tricks.

Now there are five Hibachi Express restaurants in Anytown. Families enjoy the cool meals and shows.

Hibachi Express has become a favorite place for hibachi fans.

The Menu at Hibachi Express

Hibachi Express has yummy Japanese food cooked right at your table. Popular picks are steak, chicken, and shrimp grilled on the hibachi grill. You can get them with fried rice or noodles. Kids love meals served with chicken nuggets or shrimp tempura. They flip food in the air and do tricks with fire.

Hibachi Dishes

a. Appetizers

Appetizers, Fresh Edamame, Crispy Vegetable Tempura

1. Fresh Edamame

Our edamame beans are picked fresh and cooked to perfection. A tasty and healthy starter!

2. Crispy Vegetable Tempura

Crispy and crunchy veggies like zucchini, sweet potato, and onion – battered and fried tempura style.

3. Seaweed Salad

A light and refreshing salad made with seaweed, cucumbers, and sesame seeds. The perfect beginning to your meal.

4. Miso Soup

A traditional Japanese broth with tofu, seaweed, and green onions. Warm and comforting.

5. Chicken Yakitori Skewers

Tender chicken skewered grilled and glazed with a sweet and savory yakitori sauce.

6. Gyoza Dumplings

Pan-fried pork dumplings packed with flavor. Served with a tangy dipping sauce.

7. Shrimp Shumai

Steamed shrimp dumplings made fresh in-house. It’s a dim sum favorite.

8. Crab Rangoon

Crispy wontons stuffed with crab meat and cream cheese. Served with a sweet and sour sauce.

b. Hibachi Entrees

Hibachi Entrees, Chicken Hibachi,

1. Chicken Hibachi

Juicy chicken cooked on a hot hibachi grill with mushrooms, zucchini, carrots, broccoli, and fried rice. A healthy and delicious classic.

2. Steak Hibachi

Tender steak grilled with peppers, onions, buttered rice, and our homemade hibachi sauce. Savory perfection.

3. Shrimp Hibachi

Plump shrimp grilled up with mixed veggies. Served with our popular hibachi fried rice.

4. Scallop Hibachi

Sweet scallops and crisp veggies cooked over the fiery hibachi grill. You’ll love the smoky flavor.

5. Salmon Hibachi

Flavorful salmon fillet grilled with tomatoes, asparagus, mushrooms, and jasmine rice. A lighter option.

6. Vegetable Hibachi

Get your veggies on! Zucchini, onions, broccoli, mushrooms, and more grilled up over the hibachi with garlic fried rice.

c. Bento Boxes

Bento Boxes, Chicken Teriyaki Bento, Vegetarian Bento

1. Chicken Teriyaki Bento

Grilled chicken glazed in a sweet and tangy teriyaki sauce. Served with vegetables, fried rice, and California roll.

2. Tempura Bento

Crispy tempura shrimp and vegetables over steamed rice. Plus miso soup, salad, and shrimp shumai.

3. Sushi Bento

California roll, tuna roll, and salmon roll with steamed rice. Comes with edamame, seaweed salad, and miso soup.

4. Steak Teriyaki Bento

Savory steak cooked in teriyaki glaze. Served with ginger fried rice, veggies, and 4 pieces of sushi.

5. Vegetarian Bento

Fried tofu, vegetable tempura, edamame, seaweed salad, miso soup and rice. Packed with flavor.

6. Chicken Katsu Bento

Breaded chicken cutlet served with rice, cabbage salad, fruit, and California roll. A hearty meal.

7. Unagi Donburi Bento

Tender grilled eel over steamed rice with miso soup, dumplings, and Japanese pickles. Traditionally delicious.

8. Sashimi Bento

Thinly sliced tuna, salmon, yellowtail, and whitefish sashimi. Comes with rice, salad, fruit, and shrimp shumai.

d. Sushi Roll

Sushi roll, Spicy Tuna Roll

1. California Roll

Crab and avocado rolled up inside out with rice and seaweed outside. A mild starter roll that’s great for sushi beginners.

2. Spicy Tuna Roll

Tuna, cucumber, and spicy mayo wrapped in rice and nori seaweed. The spicy mayo adds a kick to the tuna flavor.

3. Philadelphia Roll

Smoked salmon and cream cheese give this roll a creamy, smokey taste. A favorite pick for salmon lovers.

4. Rainbow Roll

A colorful mix of fish and veggies like tuna, salmon, shrimp, cucumber, and avocado. Makes eating sushi more fun.

e. Noodles

Noodles, Yaki Udon, Yaki Soba

1. Yaki Udon

Thick udon noodles sautéed with veggies and protein like chicken or shrimp Flavored with a sweet and savory sauce.

2. Yaki Soba

Soba noodle stir fries with sliced meat and vegetables Quickly cooked in a flavorful sauce on the hibachi grill.

3. Ramen

Custom ramen bowls with choices of meat or veggies and broth flavor Hearty, comforting noodle soup is popular in Japan.

f. Desserts

Desserts, Mochi Ice Cream, Green Tea Cake, Mango Pudding

1. Mochi Ice Cream

Soft and chewy mochi rice dough wrapped around creamy ice cream Fun flavors like mango, green tea, or strawberry

2. Fried Banana Tempura

Slices of banana were dipped in tempura batter and fried golden. Drizzled with honey and coconut flakes.

3. Green Tea Cake

Fluffy green tea sponge cake layered with whipped cream frosting Light and refreshing.

4. Mango Pudding

Silky mango pudding topped with fresh mango slices A sweet and tropical treat.

5. Matcha Ice Cream

Smooth, rich ice cream infused with matcha green tea flavor Served in a crispy waffle bowl.

6. Red Bean Paste Pancakes

Fluffy pancakes filled with sweet red bean paste. Perfect for anyone with a sweet tooth.

7. Sesame Balls

Fried dough balls coated in sesame seeds with a red bean paste filling. A classic Asian dessert.

8. Daifuku Mochi

Soft rice mochi stuffed with sweetened red bean paste. Bite-sized Japanese confections.

Tips for Enjoying Hibachi Express

  • Arrive hungry! Hibachi dishes are large, so come ready to eat.
  • Order one of their fun drink options like homemade ginger ale.
  • Ask your chef to do a fried rice volcano or other cool tricks.
  • Try new things like sushi rolls and Japanese soups.
  • Save room for dessert – their cheesecake and ice cream are delicious.
  • Take home leftovers if you can’t finish your meal.
  • Make reservations for dinner or weekends to get the best tables.
  • Bring your family or friends to experience the chef show together.
  • Relax and enjoy the entertainment – your chef will do the hard work!

Why Choose Hibachi Express?

  • Watch talented chefs cook at your table – from fried rice volcanoes to shrimp flipping tricks!
  • Tasty Japanese food like hibachi steak, chicken, and yummy sushi rolls
  • The menu has low-carb and vegetarian picks for healthy eating
  • Affordable prices – great for families
  • Fresh ingredients make every meal delicious
  • Get your food fast with excellent service
  • Easy online ordering for takeout or delivery
  • Fun, lively atmosphere perfect for special occasions
  • Locations all over so you’re never far from the flavorful fun

How to Order at Hibachi Express

  • Dine-In – Visit any location and our friendly staff will serve you
  • Takeout – Call ahead or order online to grab quick, delicious meals
  • Delivery – Use our mobile app or website to order fresh food delivered to you
  • Catering – Custom party trays for your next event, tailored to your tastes
  • Online Orders – Easy ordering on our website for takeout and delivery
  • Call In Orders – Phone ahead during open hours to order your food
  • In-App Orders – Download our app to order food on the go
  • Pickup Orders – Hassle-free grabbing of to-go orders placed online
  • Dine In Without Reservations – We seat walk-ins on a first-come basis

Conclusion

If you’re looking for a fun, delicious meal that feeds your eyes as much as your stomach, Menu Hibachi Express is the place for you! From the sizzling hibachi grills manned by talented chefs to the wide variety of Japanese fare like sushi rolls, noodles, and more, they have something on the menu for everyone.

Bring your family, friends, a date or even dine solo – but be sure to leave room for their fried rice volcano finale! Menu Hibachi Express serves up an entertaining dining experience along with outstanding food you’ll want again and again.

FAQs

What is Menu Hibachi Express all About?

Menu Hibachi Express mixes quick service with exciting teppanyaki-style cooking. We serve yummy Japanese food quickly in a way that works for different tastes.

Is the Food at Menu Hibachi Express Fresh?

You bet! We only use the freshest ingredients to make our tasty dishes. Our seafood, veggies, and everything else are carefully chosen for top quality.

Can I Customize My Order?

No problem! We know everyone has different tastes and diets. Just ask us to make changes like ingredients, spice level, vegetarian or gluten-free. Our friendly staff is happy to help.

Is Menu Hibachi Express Good for Families?

Definitely! We offer great options for kids and adults so the whole family can find something delicious. Seeing the chef cook at the hibachi grill is really fun for kids too!

What About Takeout and Delivery?

We offer takeout and delivery for meals in a hurry or eating at home. Just place your order for quick pickup or convenient delivery to your address.

Can You Cater to Large Groups?

Sure can! We’re fully equipped to cater events and parties. Let us know your needs for a birthday, corporate event, or any celebration. We’ll make it a memorable meal!


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Sam Walker

Sam Walker

Hey there, I'm Sam and I'm thrilled to share my passion for Japanese cuisine and cooking here at Hibachi Foods. Our chefs expertly grill up hibachi favorites like fried rice and noodles right at your table. We also serve fresh, hand-rolled sushi every day. Beyond the restaurant, I share quick and easy recipes to help you cook delicious Japanese food at home using everyday ingredients. With my tips, anyone can cook flavorful teppanyaki and sushi - no fancy skills needed!

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