Teriyaki Express Menu | Secret Menu to Japanese Cuisine

Welcome to Teriyaki Express, home of Seattle-style teriyaki bowls overflowing with tender proteins and fresh veggies over fluffy white or brown rice. Our customizable menu lets you build a bowl just the way you like it – mix and match proteins like richly sauced chicken teriyaki or savory steak teriyaki with healthy toppings such as crisp broccoli, pineapple, bean sprouts, seasoned seaweed, and more.

But Teriyaki Express takes this classic Japanese-American fare beyond the bowl with our selection of appetizers, sides, and desserts tailored to all tastes and diets. Whether you go with a signature menu item like our Yakisoba loaded with sautéed vegetables and noodles or explore your flavor adventure, our customizable bowls ensure a meal you’ll come back for again and again.

What is Teriyaki?

Think of teriyaki as the superhero of sauces – it swoops in to transform ordinary ingredients into shiny, glistening dishes bursting with sweet and savory flavor.

This Japanese cooking technique involves basting meats, seafood, or veggies in a mouthwatering homemade teriyaki sauce loaded with soy sauce, brown sugar, garlic, and ginger until they develop an irresistible glazed look.

While chicken and beef tend to be popular proteins to teriyaki-fy, don’t be afraid to give salmon, shrimp, tofu, or even pineapples a tasty teriyaki twist by sautéing them in that super sauce.

Where did Teriyaki come from?

Teriyaki originated in Japan as early as the 17th century as a method of cooking fish and meat. The technique became popular in America through Japanese immigrants, especially in Hawaii and Seattle.

Authentic Japanese teriyaki involves cooking with high-quality sake, mirin, soy sauce, and sugar to get that glistening glazed appearance and caramelized flavor.

Teriyaki Express Menu (List)

Guests can build their bowls, salads, tacos, and more by starting with a base like rice, noodles, or greens. Then add your choice of protein and top it off with crunchy veggies and signature sauces. Popular proteins include juicy chicken, savory steak, tender salmon, and crispy tofu. Signature sauces like sweet and tangy orange, spicy dynamite, and classic teriyaki add a big flavor.

1. Teriyaki Sauces

Teriyaki Express lets you customize your bowls, tacos, salads, and more with crave-worthy sauces like dynamite, yum yum, and original teriyaki.

The dynamite sauce packs some spice with chili peppers and sesame oil. Yum yum is a sweet and tangy orange sauce. And the original thick, sticky teriyaki sauce has that perfect balance of savory and sweet. Sauces are made fresh in-house, never from concentrates.

2. Chicken Teriyaki

• Chicken teriyaki is one of the most popular dishes at Teriyaki Express.

• Boneless, skinless chicken breasts are marinated in a sweet and savory teriyaki sauce.

• The chicken soaks up all the flavor from the soy sauce, rice wine, ginger, and garlic in the marinade.

• After marinating, the chicken is grilled on an open flame or griddle, which caramelizes the teriyaki sauce into a sticky, flavorful glaze on the outside. 

• On the menu, you’ll find chicken teriyaki bowls served over rice or noodles and topped with crunchy veggies.

• You can also get Chicken Teriyaki by itself or in tacos, salads, and sandwiches.

• The crave-worthy umami flavor of the chicken makes it a long-time favorite.

3. Savory Teriyaki Beef

• For a satisfying protein packed with umami flavor, try Teriyaki Express’s Terrell Steak. 

• Thinly sliced beef is marinated in their signature teriyaki sauce, bursting with flavors like garlic, ginger, and soy sauce.

• The beef soaks up the sweet and salty flavors overnight. Then it’s flash grilled on a hot flat top, which caramelizes the teriyaki marinade.

• The steak comes out juicy, tender, and slightly charred on the outside, with tons of sticky teriyaki flavor.

• Guests love topping their bowls, salads, and tacos with this protein.

• The beef pairs well with fresh veggies like pineapple, peppers, and onions. It also goes great with udon noodles or brown rice.

• The Terrell Steak is a menu favorite for its fool-proof flavor – when steak meets teriyaki, you can’t go wrong.

4. Teriyaki Salmon

• Salmon is packed with healthy omega-3s and protein.

• Teriyaki Express marinates fresh salmon filets in a garlic teriyaki sauce, which infuses them with lots of flavor. The thick salmon soaks up the sweet and savory notes overnight.

• Before serving, the salmon is roasted, which gives it a caramelized teriyaki glaze on the outside while keeping the inside tender and flaky.

• The cooking method enhances the naturally rich taste of the salmon.

• Guests love topping bowls of white or brown rice with the salmon. It also shines in green-based salads and tacos.

• The salmon goes well with toppings like edamame, seaweed salad, cabbage, sprouts, and avocado.

• With its delicious taste and nutritional benefits, teriyaki salmon is a menu highlight.

5. Vegetarian Teriyaki Choices

• Vegans and vegetarians can enjoy delicious plant-based teriyaki options at Teriyaki Express.

• The crispy tofu is a fan favorite. Tofu is cubed and then lightly fried until golden brown on the outside while staying nice and tender inside.
  
• The crispy tofu is tossed in teriyaki sauce, sesame oil, and spices.

• Some other meatless protein choices are seasoned edamame or seared Portobello mushrooms, also coated in sticky teriyaki.

• In addition to proteins, there are lots of veggie add-ins like pineapple, sprouts, cucumber, roasted sweet potato, and more.

• Guests can build a vegetable teriyaki bowl over rice or greens for a satisfying meatless meal. With its flavorful plant-based options, Teriyaki Express caters to all diets.

6. Bowls of Teriyaki Express

Teriyaki Bowls Build a tasty teriyaki bowl with your choice of base, like rice, noodles, or salad. Top with chicken, steak, shrimp, or crispy tofu coated in Teriyaki Express’s signature sauces. Add crunchy toppings like pineapple, bean sprouts, edamame, and more.

• Noodle Bowls

Slurp up udon or ramen noodles swimming in a savory umami broth. Their noodle bowls are filled with veggies and your protein of choice. Try spicy Tom Yum shrimp or miso chicken noodle bowls.

• Rice Bowls

Fluffy white or brown rice serves as the base for chicken katsu, beef bulgogi, or any protein paired with mixed veggies.

Top rice bowls with a fried egg for extra richness.

• Burrito Bowls

For a Mexican-Asian mashup, try burrito bowls with cilantro lime rice, black beans, grilled veggies, and teriyaki chicken or steak.

 and more, there are endless delicious options to explore on the Teriyaki Express menu!

• Other Popular Menu Items

Build a bowl your way by starting with a base of steamed white or brown rice, Yaki soba noodles, or crisp greens.

Add steak, chicken, shrimp, or tofu cooked hot and fast on an open grill. Then pile on fresh veggie toppings like pineapple, bean sprouts, cabbage, and edamame.

Signature sauces and seasonings give each bowl a bold flavor. Other options include teriyaki tacos on soft corn tortillas or noodle bowls with udon in a savory dashi broth.

With so many combinations, you can try something new every visit.

Why People Love Teriyaki Express

• Fresh and Fast Teriyaki Express is all about tasty meals served up fresh and fast.

• Veggies are prepped daily in store and proteins are cooked to order in minutes on hot grills.

• With service that rivals fast food, Teriyaki Express makes enjoying made-to-order dishes quick and easy.

• Fans rave about the food reviews, and customer testimonials rave about the food at Teriyaki Express.

• People say the sauces are full of flavor and ingredients taste fresh, never frozen. Fans love having the option to customize bowls, tacos, and more to their taste. Many say Teriyaki Express has the best teriyaki they’ve tried.

• Great Prices For all the care put into preparing ingredients and serving up customized meals, Teriyaki Express is very reasonably priced.

• Their combo meals and bowls are affordable options for individuals or families. Customers feel they get excellent value for the price.

• With fast service, customized meals, and reasonable prices, it’s easy to see why people love this popular Asian fusion chain.

The Art of Cooking Teriyaki at Home

Teriyaki Marinade A classic teriyaki marinade has four main ingredients: soy sauce, mirin, or rice wine, ginger, and sugar. The ratio is usually 1 cup soy sauce, 1/2 cup mirin, 2 tablespoons minced or grated ginger and 1/2 cup sugar.

Additional flavorings like garlic, sesame oil, or chili flakes can also be added. Whisk together the ingredients until the sugar fully dissolves.

Let meat or vegetables marinate for 30 minutes up to overnight.

Tips for Perfect Homemade Teriyaki

• Cut meat and vegetables into evenly sized pieces so they cook at the same rate.

• Don’t overcrowd the pan when cooking – cook teriyaki in batches.

• Use a nonstick pan or lightly oil the pan to prevent sticking.

• Cook on medium-high heat to get that sear and caramelization.

• Brush with extra sauce at the end for a glossy finish.

• Let rest for 5 minutes before serving

• With a balanced homemade teriyaki sauce and these simple tricks, you can make restaurant-worthy teriyaki in your kitchen.

• Add it to bowls, salads, skewers, and more for a flavorful weeknight dinner.

Health Benefits of Teriyaki Express

1. Protein Power

Teriyaki Express offers high-quality proteins like chicken, steak, salmon, and tofu. Protein fuels your body, builds muscle, and aids weight loss. Their perfectly seared proteins make it easy to get this important nutrient.

2. Fresh Veggie Toppings

With cabbage, bean sprouts, edamame, pineapple, and more, it’s simple to pack vitamins and fiber into your meal. Their regular veggie prep means the produce is crisp and nutrient-rich.

3. Sauces Made from Scratch

Unlike many fast food places, Teriyaki Express makes its sauces in-house from quality ingredients. You won’t find artificial flavors, sweeteners, or preservatives on their menu.

4. Whole Grain Options

Choose brown rice or soba noodles for a whole-grain base that provides antioxidants, minerals, and energizing carbs. Their healthy bases complement fresh proteins and veggies.

By providing nutritious ingredients like lean protein, fresh produce, and whole grains, Teriyaki Express makes it possible to fuel your body well – even in a fast food setting.

Final Thoughts

Teriyaki Express brings the big, bold flavors of Asia to neighborhoods across America.

Their secret is simple – fresh, customizable ingredients combined with crave-worthy sauces.

At Teriyaki Express, you can build a bowl, taco, or salad just the way you like it by mixing and matching proteins, vegetables, grains, and signature sauces.

While the menu has grown since the first restaurant opened in Seattle in 1995, they stay true to their roots by making food to order quickly while never compromising on quality ingredients.

For an affordable taste of Asia with healthy options to please all appetites, visit your local Teriyaki Express or order online for delicious delivery.

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